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Omega MonoPure® 1300 EC | 60 Capsules | XYMOGEN

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  • Omega MonoPure® 1300 EC
3X Greater Absorption
  • Omega MonoPure® 1300 EC Supplement Facts 
3X Greater Absorption
  • Omega MonoPure® 1300 EC Label 
3X Greater Absorption

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$56.07
Brand:
XYMOGEN
SKU:
XYM39100-mem
Availability:
Processes & Shipped within 24 HR Except on Holidays & weekends. Our System will update you on your order status automatically.

Product Description

Omega MonoPure® 1300 EC - 3X Greater Absorption*

Features natural enzymatically enhanced MaxSimil® monoglyceride fish oil that has a three times greater EPA/DHA absorption rate than an equivalent dose of ethyl ester fish oil. This IFOS five-star certified fish oil outperforms other fish oil supplements through MaxSimil patented lipid absorption enhancement technology (PLATform).*

Omega MonoPure® 1300 EC

  • Positively Affects the Production of Arachidonic Acid-Derived Eicosanoids*
  • Supports Cardiovascular Health*
  • Supports Healthy Mental Functioning*
  • Supports Healthy Glucose and Insulin Metabolism*
  • By Supplying the Precursors EPA and DHA, Helps the Body Generate Specialized Proresolving Lipid Mediators, Such as Resolvins and Protectins* 

Directions:

Take one softgel daily, or use as directed by your healthcare practitioner. Consult your healthcare practitioner prior to use. Individuals taking blood thinners or other medication should discuss potential interactions with their healthcare practitioner. Do not use if tamper seal is damaged.

Does Not Contain:

Wheat, gluten, corn, yeast, soy protein, dairy products, shellfish, peanuts, tree nuts, egg, ingredients derived from genetically modified

Storage:

Keep closed in a cool, dry place out of reach of children.
 

Other Ingredients:

Softgel (fish gelatin, vegetable glycerin, and purified water), GRAS enteric coating (ethylcellulose, sodium alginate, purified water, medium-chain triglycerides, oleic acid, vegetable stearic acid, and ammonium hydroxide), and mixed natural tocopherols.

Contains:

Fish (anchovy and/or sardine [sources of fish oil], tilapia and/or pangasius [sources of fish gelatin]).